[GSBN] SBC stealing nutrients fro soil (was Re: The EU wants 5% strawbuildings ...)
RT
archilogic at yahoo.ca
Mon Dec 23 18:39:55 UTC 2013
Ho! Ho! Ho! y'all;
Earlier in the "EU wants 5% SB" thread it was suggested that taking straw
to build walls may be a Bad Thing because in doing so, straw is not
returned to the soil thereby depriving the soil of nutrients and degrading
the soil structure and its tilth.
As most gardeners and farmers will know, when fresh straw (or any other
cellulosic material (ie sawdust, wood chips etc) is returned to the soil,
it requires nitrogen for the decomposition process. Since nitrogen is
typically present in straw at values of 1% or less, the nitrogen will be
taken from the surrounding soil to facilitate decomposition of the straw
making that nitrogen unavailable to the crops being grown in that soil.
Nitrogen availability is essential for healthy plant growth. It's the
first number in the N-P-K (nitrogen-phosphorus-potassium) numbers on
commercial fertilisers.
It may take up to two years before the straw will be sufficiently
decomposed before it begins to become it becomes a "giver" instead of a
taker of nutrients.
That's one of the reasons why the use of straw as animal bedding in "old
time farming" made so much sense. The high nitrogen manure and urine for
which the straw was used to mop up not only made for easier handling of
the animal waste, the two complemented each other in helping to build soil
health.
Straw on its own, contributes very little in the way of nutrients for soil.
OTOH, there are billions of the hominid species on this planet, largely
concentrated in urban areas, creating mega-tonnes of potentially very
nutritious fertiliser every day. Straw would be very useful in the mammoth
septic lagoons of municipal waste treatment facilities, in the same manner
that sawdust is useful for controlling off-gas emissions with composting
toilets (and livestock paddocks).
In an ideal world, those municipal bio-solids and straw would then be
returned to the fields. However in the real world, there are still
knuckleheads who treat their drains as a chemical dump so municipal
bio-solids tend to contain undesirable contaminants which most people
wouldn't want to see in the food chain.
=== * ===
It was also mentioned in this thread that there may be some competition
for the straw resource from those who are looking to use it as a fuel for
heating.
While I don't see that happening here in Canada or California due to
concerns about combustion emissions, there is an Ottaw bio-tech firm (
www.Iogen.ca ) that has been developing enzymes and processes to convert
agricultural waste residues (including straw) into cellulosic alcohol for
use as fuel for cars and trucks.
This was mentioned on the old CREST SB list back in the 1990's of the
previous millennium and it was suggested back then that the days of
honking-big, fat walls filled with yellow gold may be numbered.
That day drew a little closer in 2013. After some failed partnerships with
some energy mega-corps (Amoco, PetroCan, Shell) and misc others (ie
Volkswagen) in the early 2000's, Iogen in partnership with Brazilian
energy giant Raízen Energia Participacoes S/A are in the process of
building a commercial scale cellulosic ethanol production facility in
Brazil with anticipated start-up being in 2014 with plans to build eight
more after that.
Given that the Shrub's ethanol-from-corn initiative in the US is now being
seen for the nonsense that it always was, can straw-eating cellulosic
ethanol plants in the US be far behind ?
--
=== * ===
Rob Tom AOD257
Kanata, Ontario, Canada
< A r c h i L o g i c at Y a h o o dot c a >
(manually winnow the chaff from my edress if you hit "reply")
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